Monstera Adansonii

Monstera Adansonii, gets its name from its large, heart-shaped leaves, and as the plant ages, the leaves develop holes (called fenestration) that makes the leaves resemble Swiss cheese. Swiss cheese plant is a tropical perennial plant native to Central and S. America that is typically grown as a houseplant. This plant is very easy to grow. It loves to climb, so provide a stake, moss stick, or trellis that it can clink to.  Also known as the Swiss Cheese Plant, is an easy-to-grow houseplant with beautiful foliage and has grown in popularity. Monstera adansonii makes a perfect houseplant for both beginners and experts, since it's easy to care for and exotic in appearance. Place it where the plant will receive medium-bright indirect, shield from direct sun and water regularly.